Grapefruit to Replace Hepatitis C Drugs?

I was reading this article online from What Doctors Don't Tell You and it tickled me into thinking about the research paper I made at University of the Philippines, Open University at Los Baños, Laguna regarding Bitter Gourd as possible cure for a number of communicable diseases such as Hepatitis B, HIV/AIDS, and cancer.

The article talks about the medicinal properties of grapefruit that is similar to those of the powerful anti-viral drugs which are used for treatments for hepatitis C. The Journal of the American Medical Association pointed out that a typical grapefruit contains flavonoid and naringenin, which have the ability to inhibit the ability of a hepatitis C virus to replicate and thereby continue destroying tissues. These are also the two main ingredients which gives the fruit its bitter taste.

Well, sounds like a nice idea and it really was nice-to-know information. I always believe that people should start going back to basics since some fruits, vegetables, and herbs contain ingredients that have the potential to cure but cannot serve such function if they are not contained in their natural host (that is, the ingredient is not taken from its original source) since most of substances that have substantial medicinal properties have synergystic properties as well, that is, they cannot function well or its effect will not be as effective as when you take it from the original source.

What do you guys think about herbs? How about starting to cure the person's "mind" before curing the person physically as some of the diseases on the planet are more of psycho-somatic in nature or the so-called "its all in the mind" attitude? What do you think?